Ground beef and onions simmer in a sweet and tangy sauce for easy hamburger BBQ sandwiches. This recipe makes about eight generous sandwiches and can be multiplied for parties and gatherings.
Course Main Course
Cuisine American, Pennsylvania Dutch
Keyword ground beef sandwiches, hamburger bbq, PA Dutch inspired, PA Dutch recipe
Prep Time 10 minutesminutes
Cook Time 20 minutesminutes
Simmer Time 30 minutesminutes
Total Time 1 hourhour
Servings 8generous sandwiches
Equipment
1 large skillet
Ingredients
2poundsground beef
1–2 onionschopped
½cupketchup
2tablespoonsWorcestershire sauce
1tablespoon whitevinegar
2tablespoonsbrown sugar
1tablespoonyellow mustard
Sandwich rollsfor serving
Instructions
Brown the ground beef in a large skillet, breaking it into crumbles as it cooks. Drain the excess grease.
Add the chopped onions, ketchup, Worcestershire sauce, vinegar, brown sugar, and mustard. Stir to combine.
Simmer for approximately 30 minutes, stirring occasionally, or until the mixture reaches your desired thickness.